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recipes

CHICKEN BROCCOLI

 

Ingredients:

 

1 whole fryer cut up

1 bunch broccoli (about 1 lb)

1 clove garlic

salt

pepper (freshly ground)

cooking oil

 

Directions:

Preheat oven to 375º F. Brown chicken pieces in a skillet with the garlic. Place chicken in La Cloche dish and arrange broccoli around and on top of chicken. Salt and pepper to taste. Bake in a preheated oven at 375º F. for about 1 to 1-1/4 hours, testing for doneness.

 

Originally published by Sassafras Enterprises, Inc., January 1991

©2006 Sassafras Enterprises, Inc.

 

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PLEASE NOTE: Sassafras recently changed mix factories which resulted in a different
recipe for our mixes. If the mix in your kit is in a clear bag, please contact our office for
a recipe. If the mix in your kit is in a foil bag, you may follow the directions on our website.  
We apologize for this inconvenience.

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